Welcome to SakaMai, where you can indulge your palate and senses

​Five courses paired with Hakkaisan sakes! 

Shochu Tuesdays

​SakaMai represents at the annual Wine & Spirits Top of the List Tasting

​SakaMai represents at the Lucky Rice Grand Feast

​Have a quick sake flight at the pour bar

​Or stay for signature cocktails by Shingo Gokan at the main bar

Relax with a glass of warm sake in the salon

Ask us about catering

Egg on Egg on Egg
​Sea urchin and white sturgeon caviar on bed of scrambled eggs

Haizakura
A SakaMai original umeboshi cocktail.

Dassai Sake Flight

"les" Steak
​35-day dry aged CAB bone-in ribeye

Kuchinashi
Base of lemon, grapefruit, and herb soaked vodka. Topped off with lychee liqueur

Catering Japanese beverages–a hit at Highline Stages

Shingo's Sherry Pour